Special Events

	A Taste For Life - April 27th, 2011
	"All-you-have-to-do-is-eat-out" fundraising event. Book for dinner on April 27th and we will donate 25% of your bill to Bruce House and The Snowy Owl AIDS Foundation through A Taste For Life. A Taste For Life

	Absinthe's Piggy Party - March 28th, 2011
	Absinthe prepared a pig-out for Chef Appreciation Night @ Oz Kafe. Special thanks to Oz and Mariposa Farms. Chef Appreciation Night Menu (44K)

	Ottawa Restaurant Awards - January 17th, 2011
	Absinthe is one of five restaurants cooking up delicious offerings at the 17th annual Ottawa Restaurant Awards Gala at the Westin hotel. Food has never been better

	Oktoberfest - Sunday, October 3rd, 2010
	Absinthe will be serving pulled pork sandwiches with Beaus all natural beerbeque sauce and tiger slaw; Spicy lobster chowder (Absinthe style). Food by Top Local Restaurants

	Food Day - July 31st, 2010
	Absinthe is participating in Food Day. A national celebration of restaurateurs, suppliers, growers, farmers and citizens. Food Day

	A Taste For Life - April 28th, 2010
	"All-you-have-to-do-is-eat-out" fundraising event. Book for dinner on April 28th and we will donate 25% of your bill to Bruce House and The Snowy Owl AIDS Foundation through A Taste For Life. A Taste For Life

	Dueling Chefs Ottawa 2010 - March 8th, 2010
	Please click the link below to view a short video featuring Absinthe chef Patrick Garland. What's Up Ottawa Video

	Great Bowls of Fire - March 6th, 2010
	Absinthe participated in the Great Bowls of Fire charity event for the Ottawa Food Bank. Great Bowls of Fire

	Taste of Winterlude - January 29th-February 22nd, 2010
	Taste of Winterlude Menu